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Plant-based food industry poised for rapid growth

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Nov 1, 2023

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Plant-based food industry poised for rapid growth

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Nov 1, 2023

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Plant-based food industry poised for rapid growth

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Nov 1, 2023

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Plant-based food industry poised for rapid growth

Lorem ipsum dolor sit amet, consectetur adipiscing elit

Nov 1, 2023

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Plant-based food industry poised for rapid growth

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Nov 1, 2023

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Plant-based food industry poised for rapid growth

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Nov 1, 2023

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Health benefits and Economic impact

Health benefits and Economic impact

  • Plant-based meats are often rich in dietary fiber compared to animal-based meats. Fiber plays a crucial role in digestion, promoting bowel regularity, and maintaining a healthy gut. Adequate fiber intake has been associated with a lower risk of developing various conditions such as heart disease, type 2 diabetes, and certain types of cancer.
  • Pulses contain significant quantities of proteins, carbohydrates, and micronutrients, and are generally low in fat. With respect to amino acid content, pulses tend to have a limited amount of thiol-containing amino acids (i.e. cysteine and methionine) and are rich in lysine compared to human nutritional requirements.
  • Plant-based meat products have a much smaller environmental footprint than many conventional animal meat products. Life cycle analyses suggest that GHG emissions, land use, and water use could be lower than some animal meats. India being a major agricultural country, the growth of plant protein sectors could generate several opportunities for people who work in agriculture, with crops or livestock. Such opportunities could accrue to new and beginning farmers who might be attracted to agriculture by new opportunities, as well as to those currently working in agriculture, whose products might gain additional value in these new sectors and/or who might diversify or transition their livelihoods.
  • Essentially, it enhances the quality of life, and safety and ensures food security, reducing meat consumption, and focusing on a more plant-based diet could benefit by cutting costs between $197 billion and $289 billion each year. The global economy could benefit from a cost reduction of up to $1.6 trillion.

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